Creamer RecipeCreamer Recipe
Creamer is an enormous staple for many coffee shops and coffee drinkers because it balances out the strong or stale flavor of coffee. Plus it creates a thick rich texture. Making your own natural creamer is incredibly simple and can be customized to your flavor and taste preference.
1 cup whole milk
1 cup cream
1.5 oz. Monin Vanilla, Hazelnut, Irish Cream, Butterscotch, Chocolate Mint or Pure Can Sugar Sweetner.
Pour all ingredients into a glass bottle, shake until blended and store in refrigerator for up to 10 days.
The entire recipe can be customized to your liking. If you prefer not to use whole milk, substitute skim milk, half and half or almond milk. Likewise, if you don’t want to use cream, simply double up on your milk of choice.
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