Apple Crumb Pie Recipe

Apple Crumb Pie

Ingredients:

½ cup                butter

¾ cup                flour

½ tsp                 salt

¼-½ cup         cold water

2 cans               apple pie filling

1 cup                 oatmeal

½ cup              brown sugar

1/3 cup           melted butter

Directions:

Place your twister jar in the fridge for 10-15 minutes. Put the first four ingredients  into the Twister jar. Put the jar on your Blendtec. Using one hand, turn the lid counterclockwise and us the other hand to press pulse 8-9 times or until everything is incorporated. Remove dough from jar and roll out on a floured surface. Place it in a pie plate and pour in the pie filling. Mix together the last three ingredients, either in your jar (press pulse 3-4 times) or in a small bowl, then sprinkle on top of pie filling. Bake at 375º for 25-30 minutes or until crust is golden brown.

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