Caramel Cinnamon Mocha

Fall Coffee Beverage Carmel Cinnamon Mocha


(2 tsp) Monin Caramel Syrup

(1 tsp) Monin Cinnamon Syrup

1/2 cup chocolate milk

10 oz. coffee


1) Add caramel, cinnamon and coffee to cup.

2) Steam chocolate milk and pour to the top of cup.

3) Garnish with whip cream and top with caramel or chocolate sauce.





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