Carpigiani Chocolady have been designed to heat and mix any kind of drink, hot tea, coffee, milk, mulled wine, apple cider, hot cocoa, etc. One thing to note is that the hot chocolate will have a great consistency on thickness and smoothness.
The machines prepare the hot chocolate simply and effortlessly using the professional “bain-marie” method, making for an excellent result and saving time into the bargain.
The Carpigiani name ensures quality, dependability superiority.
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