Drinking chai tea is very healthy for you.
Chai (rhymes with ‘pie’) is the word for tea in many parts of the world. It is a centuries-old beverage which has played an important role in many cultures.
Chai from India is a spiced milk tea that has become increasingly popular throughout the world. It is generally made up of:
• rich black tea
• heavy milk
• a combination of various spices
• a sweetener
The spices combined to make chai may be slightly different, but the most common are cardamom, cinnamon, ginger, cloves, and pepper.
Indian chai produces a warming, soothing effect, acts as a natural digestive aid and gives one a wonderful sense of well being making it hard to resist a second cup!
Chai is part of the culture in India. Many who have traveled in India come away with fond memories of chai drinking experiences.
We have seen exponential growth in the popularity and interest in chai, becoming the choice where over-the-counter specialty drinks are concerned.
There are many ways to serve chai–chai ices, milkshakes, chocolate chai, non-fat, low-cal sweeteners, decaf, etc.
Pixie Mate is a type of drink the South Americans have used for centuries to arouse a depressed nervous system while still promoting calm.
The traditinal chai is served hot, creamy, fragrant with black tea, fresh cardamom, cinnamon, ginger, peppercorns and enough sweetness to bring out the spice flavor.
To order our gourmet Chai concentrate for production click here.
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