Lavender Mascarpone Soft Serve
3000g (105.8oz) milk
1 bag (1 bag) PreGel Mascarpone (Italian Cream Cheese)
15g (0.5oz) lavender flowers
1. Combine all ingredients in a large plastic bucket.
2. Mix well for 2-3 minutes using an immersion blender.
3. Cover and place in refrigerator for at least 30 minutes.
4. Pour mix into soft serve machine and process according to manufacturer’s instructions.