Mango Cream Milkshake
Mango Cream MilkshakeIngredients:
2500g (88.2oz) whole milk
920g (32.5oz) PreGel White Base Super Sprint
as needed Mango sliced
Directions:
1. Combine all ingredients.
2. Place remaining ingredients in a blender and blend to desired consistency.
3. Pour into prepared glass and serve immediately.
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