Mango Ice Cream Recipe

photo(19) Mango Ice Cream

Ingredients:

2000g (70.5 oz) Whole Milk

500g (17.6 oz) Heavy Cream

1 Bag (38.8 oz) PreGel Mango Super Sprint

The post Mango Ice Cream Recipe appeared first on Whats Brewing at Cora.

Filed in: #cold, #creamy, #fruit, #icecream, #InSeason, #mango, Blog Posts, Recipe
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