Mint Cream Frappe

FN_St-Patricks-Day-Mint-Shakes_s4x3FN_St-Patricks-Day-Mint-Shakes_s4x3FN_St-Patricks-Day-Mint-Shakes_s4x3

Ingredients

3 oz.   milk
2        cups ice

Directions

Combine vanilla frappe powder, milk, ice and Monin syrup in the blender pitcher. Blend until smooth and serve in a glass garnished with chocolate flakes or mint chocolate pieces.










































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































































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