Recipe: Coffee & Cognac Shake

 

Java & Cognac Shake

16oz of chilled coffee

2 cups vanilla ice cream

2 shots cognac

2 tablespoons chocolate syrup

2 tablespoons caramel syrup

chocolate syrup and caramel syrup for garnish

In a blender, combine the chilled coffee, ice cream, cognac, chocolate syrup and caramel syrup. Mix on high speed until smooth, about 1 minute. Pour the coffee shake into two chilled beverage glasses and drizzle the chocolate and caramel syrup over each shake.

The post Recipe: Coffee & Cognac Shake appeared first on Whats Brewing at Cora.

Back to blog