Root Beer Float

Root Beer Float

Root Beer Float

Ingredients:

2500g (88.2oz)     whole milk

1000g (35.3oz)     PreGel Vanilla Super Sprint

Directions:

1. Combine all ingredients.

2. Mix well with an immersion blender for 2-3 minutes.

3. Place in cold process machine and follow the machines instructions.

4. Add root beer half-way, then scoop of vanilla gelato. Fill to top rest of the way.

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