1/2 oz. Monin Salted Caramel Syrup
1/2 oz. Monin Dulce de Leche Sauce
2 shot(s) Espresso
8 oz. Steamed milk
1. Add ingredients, except milk into serving cup.
2. Stir and set aside.
3. Steam milk.
4. Pour in shot(s) of espresso and stir. Then add steamed milk.
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