What's Brewing at Cora?

Imagine pumpkin pie with lots of ginger, molasses and a gingersnap crust. Factor in creamy gelato, and mix. Now taste! PreGel has your palate covered.

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Warm vanilla spiced chai sugar cookies that are rolled in Oregon chai spice concentrate blend. Dunk them in a chai latte for a comforting breakfast.

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This is what happens when you throw convention to the wind and marry tea and coffee. Earthy, sweet, spicy, creamy chai latte gets a high-octane kick from a shot.

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This pumpkin spice syrup is a truly splendid fall condiment. It's very simple to make, taking less than 5 minutes hands-on time and about 15 minutes cooking time

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A combination of cardamom, cinnamon, cloves, and black pepper gives these chai cookies a taste reminiscent of Indian spiced tea. The course texture of sugar helps them retain the characteristic crunch cookie.

The post Pacific Spicy Chai Cookies appeared first on Whats Brewing at Cora.

Here's how to make a spicy, frothy pumpkin spice latte at home or shop, It's so easy. You'll have enough to share with someone you truly love.

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This candied pecans recipe is a little sweet, a little spicy and alot tasty! They're a great topping for salads but also a delicious snack on their own

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Wow your customers and family with this tasty recipe. A Chai Caramel Macchiato includes Freshly steamed milk with an a natural vanilla-flavored syrup, marked with espresso and finished with caramel sauce on top.

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Halloween is over which means it's time for pumpkins to become pumpkin pie… and pumpkin gelato to be prepared.

The post Spiced Pumpkin & Red Orange Gelato appeared first on Whats Brewing at Cora.